Wedding cakes

Our company offers wedding and Candy-Bar from the best pastry chef on Koh Samui. You can choose the cake according to the catalogue or order an individual design of your wedding cake.  

Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand
Cakes. Wedding on Koh Samui, Thailand


Price of wedding cakes

The cost of the cake depends on the number of guests and the complexity of the decor. We do not look at the first for the weight, because all cakes weigh differently. So, we counting the cake size by the number of servings (how many portions can be cut cake). Sample prices for wedding cakes*:


Cake for 20-25 guests (2-tiered cake):   4 800 — 6 600 baht

Naked cake 4,800-6000 Baht

Fondant-covered cake 5,300-6600 Baht


Cake for 30 guests (2-tiered cake):  5 200 — 7 000 baht

Naked cake 5,200-6500 Baht

Fondant-covered cake 5700-7000 Baht


Cake for 35 guests (2-3 tiered cake): 5 700 — 7 600 baht

Naked cake 5700-7100 Baht

Fondant-covered cake 6300-7600 Baht


Cake for 40-45 guests (2-3 tiered cake):  6 700 — 8 600 baht

Naked cake 6700 — 8100 Baht

Fondant-covered cake 7300-8600 Baht


Cake for 50-55 guests (3-tiered cake):  7 300 — 9 100 baht

Naked cake 7300-8600 Baht

Fondant-covered cake 7900-9100 Baht


Cake for 60 guests (3-tiered cake): 7 800 — 9 800 baht

Naked cake 7800-9100 Baht

Fondant-covered cake 8500-9800 Baht


Cake for 65-70 guests (3-tiered cake): 8 300 — 10 500 baht

Naked cake 8300-9600 Baht

Fondant-covered cake 9000-10 500 Baht


Cake for 75-80 guests (3-4-tiered cake): 8 700 — 10 700 baht

Naked cake 8700-10 000 Baht

Fondant-covered cake 9400-10 700 Baht


Cake for 85-90 guests (3-4-tiered cake): 9 400 — 11 500 baht

Naked cake 9400-10 700 Baht

Fondant-covered cake 10 200-11500 Baht


Cake for 100 guests (3-4-tiered cake):  10 700 — 13 000 baht

Naked cake 10 700-12 000 Baht

Fondant-covered cake 11 700-13 000 Baht


Cake for 120 guests (3-4-tiered cake):  12 900 — 15 000 baht

Naked cake 12 900-13 900 Baht

Fondant-covered cake 14 000-15 000 Baht

* Lower price corresponds to a simple design, such as Naked Cake, cake covered with cream and decoration with fresh flowers.



The cost of the cake is higher if:

- cake covered with fondant;
- using handmade sugar flowers;
- hand-painted on the cake;
- sculpting figures;
- used gold, silver;
- other complex special design.
The final cost will be known after discuss all the details — size, decor and cake fillings.



Delivery 800 baht


Cake flavours 

Classic cakes: ===========- chocolate cake- chocolate mud cake- vanilla cake- red velvet cake

Our special flavours:
Chocolate-Raspberry================- chocolate chiffon sponge cake- dark chocolate cream with raspberryGreat combination of raspberry and dark chocolate! The taste of the cake is more chocolate, raspberries added quite a bit, just for the flavors.
Salted caramel-chocolate===================Option 1- chocolate sponge cake- airy cream-mousse with homemade salted caramelRich caramel and chocolate flavor and very light cream texture. Paradise for chocoholics
Option 2- vanilla sponges- caramel cream-mousse- layer of dark chocolate ganacheIn this option the accent is on caramel, with a touch of chocolate, a softer flavor than in the first option.
Mango-passion fruit=================- white velvet sponge cake- mango syrup impregnation- soft cream cheese- layer of passion fruit & mango homemade marmaladeLight, juicy cake, with a refreshing sourness.
Mango-strawberry==============- vanilla chiffon sponge cake- yogurt cream- fresh mango and strawberryA bright combination of mango and strawberry, for lovers of fruit taste.
White chocolate-raspberry====================- vanilla sponge cake- cream-mousse with white chocolate and raspberriesVery soft cream like a melting ice cream. The cake have very gentle and delicate taste.Raspberry seeds are removed before use.


    WhatsApp: +66 94 9692033  |  E-mail: samui.magicday@gmail.com